Namak Paray
Namak Paray are a classic traditional savory snack known for their crispy texture, light crunch, and deliciously seasoned flavor. Made with quality ingredients and a perfectly balanced blend of spices, our Namak Paray offer a satisfying taste that makes them a favorite snack for every occasion. Each bite delivers a delightful crunch with the authentic flavor of a traditional homemade treat.
Qeema Kachori
The Flaky Crust (Khasta Crust): Unlike samosa dough, kachori dough uses a high ratio of melted ghee (moyer) worked into all-purpose flour until it forms a crumbly texture. The dough is rolled, smeared with a cornflour-ghee paste, folded multiple times, and rolled again to mimic a traditional puff pastry method.
Samosa
Samosa is one of the most popular traditional savory snacks, loved for its crispy texture, flavorful filling, and irresistible taste. Made with a perfectly prepared crispy pastry shell and a delicious filling of seasoned potatoes, herbs, and aromatic spices, our Samosa offers a delightful combination of crunch and rich flavors in every bite.